Alena Solodovichenko
Exclusive Culinary Course
Master the art of cooking and win hearts with your culinary masterpieces!
Alena Solodovichenko
Exclusive Culinary Course
Master the art of cooking and win hearts with your culinary masterpieces!
Aspiring Chefs
Expand your flavor horizons and refine your skills to perfection
Intermediate Cooks
Perfect restaurant-style plating, advanced techniques, and pro-level nuances
Learn the fundamentals, master ingredient pairings, and gain confidence in the kitchen
Beginners
Who Is This Course For?
Choose your course and discover new dimensions of culinary art!
Select the right tableware and plate dishes beautifully, turning every meal into an aesthetic delight
Master universal prep techniques and pro tips to effortlessly combine ingredients and craft new recipes with ease
Create sophisticated, balanced, and expressive dishes that impress with both taste and presentation
What You Will Learn
Select the right tableware and plate dishes beautifully, turning every meal into an aesthetic delight
Master universal prep techniques and pro tips to effortlessly combine ingredients and craft new recipes with ease
Create sophisticated, balanced, and expressive dishes that impress with both taste and presentation
What You Will Learn
Hi, I’m Alena, and cooking is my passion turned profession.
I began my career at Murakami and, by the age of 23, became the head of Varenichnaya, which expanded to 25 restaurants.
I authored two bestselling cookbooks that remain among the top culinary reads.
Later, I led the legendary Doctor Zhivago restaurant, recognized in the Michelin Guide, and earned the GQ "Woman of the Year" award in the Gastronomy category.
Today, I live in Dubai, having launched two restaurants – Sfumato and Soiree, and contributed to the opening of FrouFrou at Lana Dorchester.
ТNow, I’m excited to share my expertise with you. In my course, you’ll master essential restaurant techniques, develop a deep understanding of flavor balance, and cook like a true chef.
About the Chef
Join now and elevate your culinary skills to a whole new level!
Available Courses
Course "Breakfast"
French Omelet
Smoothie Bowl with Homemade Chocolate Granola
Crispy Potato Pancake with Poached Egg, Hollandaise Sauce & Smoked Salmon
Avocado Toast with Almond Cream & Soft Scramble
Caramelized French Toast with Lavender Cream & Berry Compote
5 Lessons | 10–18 minutes each
Course "Dinner"
Sweet Potato Gnocchi with Mushrooms, Spinach & Stracciatella
// Caprese Salad with Avocado & Pistachio Pesto
// Caprese Salad with Avocado & Pistachio Pesto
Salmon Steak with Anchovy Sauce
// Green Salad with Kale & Caramelized Spiced Pumpkin
// Green Salad with Kale & Caramelized Spiced Pumpkin
Ribeye Steak with Red Currant Sauce & Pink Pepper
// Roasted Carrots & Fresh Green Salad
// Roasted Carrots & Fresh Green Salad
Cauliflower Steak with Gruyère Sauce
// Marinated Chicken Salad with Couscous & Sesame Mayo
// Marinated Chicken Salad with Couscous & Sesame Mayo
4 Lessons | 16–26 minutes each
Why Choose Us?
3-month access – Learn at your own pace
PDF recipes for every dish – Save and cook anytime
Video lessons available in both Russian & English
Choose Your Course
Breakfast Course
Dinner Course
Balanced meals with proteins, carbs, and healthy fats
Light, hearty, sweet, and savory options
Energizing breakfasts to kick-start your day
70$
90$
140$
100$
65$
50$
Perfect pairings:
A main dish
+ a salad or appetizer
A main dish
+ a salad or appetizer
Essential techniques for meat and fish preparation
Signature sauces from scratch – No artificial additives, just pure flavor
Flexible recipes adaptable to different tastes and occasions
Breakfast + Dinner Course
Includes both Breakfast & Dinner modules
Choose Your Course
Breakfast Course
Dinner Course
Balanced meals with proteins, carbs, and healthy fats
Light, hearty, sweet, and savory options
Energizing breakfasts to kick-start your day
50$
70$
90$
140$
100$
65$
Perfect pairings:
A main dish
+ a salad or appetizer
A main dish
+ a salad or appetizer
Essential techniques for meat and fish preparation
Signature sauces from scratch – No artificial additives, just pure flavor
Flexible recipes adaptable to different tastes and occasions
Breakfast + Dinner Course
Includes both Breakfast & Dinner modules
Feel free to contact us in any convenient way!
Still Have Questions?
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